Landing Cocktail Contest: Baltimore - Raspberry Meadow

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Greg Voss
Greg Voss



Raspberry Meadow

2 oz Hangar One Kaffir Lime vodka
3 oz Black Raspberry Reduction
Juice from 1/2 lime
1 teaspoon of powdered sugar
Minus 8 syrup
Wood sorrel & blossoms

Add all ingredients into blender/ add ice and puree
Top with micro wood sorrel and blossoms

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